Mandile's Banquets
Thank you for considering Mandile's Restaurant & Banquets for the event you are planning.
Mandile's banquet facility specializes in wedding receptions, bridal showers, baptisms corporate events, fundraisers, birthday parties, holiday parties and much more. Every party is unique which is why our team of experienced event coordinators will work with you to create a menu that will have your guests asking for more.
Three private rooms are available which accommodate 20 to 200 guests for grand receptions, private dinners, lunches, and afternoon buffets with access to our outdoor Tuscan veranda. Because we understand the importance of a successful event, we have a list of unique and affordable menu options. It is our mission to provide you with the utmost quality and service that will exceed all your expectations, which is why we can personalize any Wedding or Event according to your needs.
Banquet Package
Your special event will include the following:
- Your Personal Host - Available to you all evening
- 4 hours of open bar - Top Shelf Liquor
- Unlimited House Chardonnay & Merlot Wine with Dinner
- Champagne & Unlimited House Wine for the Head Table
- Seven Course Dinner includes choice of Appetizer or Soup, Salad, Potatoes or Rice, Fresh Vegetable, Bread & Butter, Dessert and Beverage
- Ice Sculpture available upon request
- Freshly Cut Flowers as Centerpieces on Mirror with Candles on each Table and Head Table includes Candelabras
- Top Quality Linens with Choice of Color Coordinated Napkins
- Gift, Buffet and Head Tables with Skirting
- Background Music and Public Address System Available
- Choice of Complimentary Custom Wedding Cake (With Set Minimum Room Guarantee Of 100 People)
- Special Entrée Items are Available upon Request
- Free Parking On Site
- Valet Available Upon Request
- Wedding Ceremonies - Ask For Details
- Gratuity/State Sales Tax Additional
We will be happy to give you a personal tour of Mandile's Restaurant & Banquets at which point we are sure you will be pleased with Our European Flare and touch of Home.
Please Contact Mandile's at 847-458-4000 and speak with our Banquets and Events Planner for further information.
Entrees
Chicken Breast Mandile
Tender breast of Chicken Filet, Wrapped with Imported Prosciutto and Scamorza Cheese, then lightly sautéed with Sherry Wine and Fresh Mushrooms | $49.00 |
Chicken Breast Marsala
Tender Boneless Breast of Chicken lightly floured and delicately pan-fried in Olive Oil, served with Our Marsala Wine and Mushroom Sauce | $49.00 |
Chicken Breast Vesuvio
Boneless Chicken Breast Sautéed in White Wine, Garlic and Imported Olive Oil, seasoned with Fresh Oregano, Parsley and Lemon | $49.00 |
Chicken Breast Francese
Chicken Breast lightly floured, dipped in Egg Batter and pan-sautéed, served in a delicate Lemon Butter and White Wine Sauce | $49.00 |
Chicken Breast Picante
This Chicken Breast is braised with White Wine and Capers, served with Kalamata Olives and Lemon Sauce | $49.00 |
Stuffed Chicken Breast Supreme
With Walnuts, Apples, Raisins and Garden Herbs | $52.00 |
Chicken Demonico
Stuffed with Red Peppers, Artichoke Hearts in a Garlic Infusion Sauce | $52.00 |
Boneless Breast of Chicken Champagne
With Wild Rice Pilaf | $49.00 |
Blackened Boneless Breast of Chicken
Creamy Gorgonzola la Cognac Sauce | $49.00 |
Roast Prime Rib of Beef
Au Jus | $56.00 |
Prime N.Y. Strip Steak
Au Jus Mushroom Sauce | $58.00 |
Broiled Filet Mignon
Madeira Wine Sauce and Atlantic Salmon | $62.00 |
Broiled Filet Mignon and Shrimp
Madeira Wine Sauce and Three Grilled Shrimp Lemon Butter | $62.00 |
Broiled Filet Mignon and Lobster Tail
Madeira Wine Sauce and Lobster Tail Drawn Butter | (Per Arrangement) |
Australian Lobster Tail
With Drawn Butter | (Per Arrangement) |
Atlantic Salmon
Fresh Grilled Salmon, served with a Garlic and Lemon White Wine Sauce | $54.00 |
Mediterranean Tilapia
Parmesan-Crusted Filet, served with Kalamata Olives, Capers and Sun-Dried Tomatoes in a Wine Butter Sauce | $54.00 |
Banquet Package Accompaniments
Appetizers
Bruschetta
Melanzane Angelina
Fresh Shrimp Cocktail
Shrimp Dijon
Cheese Tortellini with Basil Sauce
Individual Antipasto
Salads
Chef's Tossed Salad with Garden Greens
Spinach with Mushrooms & Proscuitto
Mandile's Ceasar Salad
Soups
Minestrone
Chicken Broth
French Onion with Parmesan
Beef Consomme´ with Egg Noodles
Creamed Soup of Your Choice
Lobster Bisque
Shrimp Bisque
Stretchelli
Entrees
Boneless Breast of Chicken
Stuffed Chicken Breast Florentine
Chicken Marsala
Chicken Vesuvio
Chicken Francais
Boneless Breast of Chicken Picatta
Boneless Breast of Chicken Francese
Roast Prime Rib of Beef
Prime N.Y.Strip Steak
Broiled Filet Mignon
Broiled Filet Mignon and Shrimp
Broiled Filet Mignon and Half Breast of Chicken
Broiled Filet Mignon and Lobster Tail
Australian Lobster Tail
Fresh Filleted Chilean Sea Bass
Broiled Norwegian Salmon
Potatoes
Baked Idaho with Sour Cream & Butter
Freshly Whipped Potato
Herb Roasted Red Potatoes
Vesuvio
Fresh Vegetables
Glazed Baby Carrots
Fresh Vegetable Medley
Sauteed Peas, Mushrooms and Carrots
Fresh Cut Green Beans & Carrots Almondine
Broccoli Aglioe Olio
Fresh Asparagus Limone
Deserts
Italian Gelato
Tiramisu
Chocolate Mousse
Sorbet
Assorted Italian Biscotti
Mandile's Cheesecake
Beverages
Freshly Brewed Coffee and Decaffeinated Coffee
Freshly Brewed Ice Tea
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